A minimum of a 2 night stay is required

Book a Cook

Relax and let us take care of the cooking for you whilst on holiday in North Wales!

Book a Cook by Menai Holidays
The hassle-free way to enjoy self-catering in North Wales!

Our fabulous cooks will look after menu-planning, shopping, cooking & the washing up! This is the best way to experience self catering and a slice of luxury in North Wales!

We are here to make your holiday relaxing and fun. we will shop, cook and clear away so you don't have to! Whether you're looking to have brunch, lunch, a dinner party, a birthday or special occasion catered for, we can help. Special occasions are so much more fun if you don't have to be in the kitchen and can instead enjoy time with loved ones. 

Millie and the chefs will help you choose the right menu; whether it is for a relaxing supper at your cottage, a special occasion or a meal ready to pop into the oven. Our chefs are experienced and enjoy cooking with the abundant fantastic produce available throughout North Wales. We only choose the best suppliers to work with, so you get the best quality possible.

Everything will be tailored to suit you and served with a smile. A great bespoke experience and excellent value for money.

Sample autumn/winter menu
£50.00 per person


Pan seared Scallops
Bacon bits, glazed in roe butter, black pudding bon bons
Spiced butternut squash Soup
Chilli & cream cheese, pumpkin seed savoury scones
Anglesey smoked Chicken sweetcorn croquettes
Paprika Aioli, Feve's salad
Seared rump steak salad
Rested and sliced on walnut & horseradish dressed rocket leaves (served pink)
Savoury roasted nut & vegetable crumble
Thyme, onion & Garlic sauce


Local pork tenderloin, stuffed with pear & chestnut
Apple puree, cider & anise sauce, baby fondants & sage crisp
Pan fried rump steak
Wilted cabbage, confit shallots, mushroom & red wine sauce, game chips & horseradish shards
Seared Halibut
Crispy breaded Menai oyster, vegetable pearls, saffron reduction
Oven roasted Guinea Fowl
Tarragon boudin, sweetcorn puree, spinach, courgette & thyme sauce
Sweet potato, courgette & Tysillio (Anglesey Goats cheese) stack
Brocolli, broad beans & carrot salsa

Palette cleanser

Chef's sorbet surprise


Bara brith bread & butter pudding
Cointreau Anglaise
Sweetened Cassis poached pear
Granola crumble coated cinnamon ice cream, vanilla syrup
Banoffee Eton mess
Crushed meringue, Chantilly cream, toffee drizzle & chocolate dust
Textures of chocolate
Chocolate brownie, chocolate mousse, ice cream, sauce, crumbs & shards
Selection of local cheese
Cheddar, blue & brie, fruit pickle, selection of savoury shortbreads

If you would like to add a selection of canapés, it will be an added £4 pp


How to book

If you would like more information about our Book a Cook service, or to book your experience today, please get in touch with Millie who would be more than happy to help: info@theoutbuildings.co.uk or on (01248) 430132.

We love happy customers!
Here's what past customers have had to say about Book a Cook

"[The chefs] did a great job last night. Please do pass on our appreciated. We just loved the whole experience from start to finish. The food was beautifully presented and thoroughly enjoyed and then all the cleaning up was done too...."

"We would like to express our delight for Book a Cook...the food and service were amazing! Exceeded our expectations and actually was the highlight of our holiday!" - Aileen & Mike

"Thank you so much for what was an amazing experience have your chef come and cook for us. Jake's level of service was outstanding & the food simply delicious." 


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